EASY COOKING FOR LAZY PEOPLE ...... LIKE ME

Friday, May 16, 2008

AYAM GOLEK MADU (ROAST HONEY CHICKEN)

What I love about this "ayam golek madu" is the "juice" from the marination. The taste of the lemon grass with other ingredients is just finger licking good.





Ingredients:
One whole chicken



Marinate:
5 lemon grass
1 big onion
3cm ginger
3 sp of honey
3sp sugar
1 sp of tumeric powder
125ml coconut milk
1 tsp of salt
2 sp of oil

STEPS:
Steam the chicken till it's half cooked.
Blend all the ingredients for the marination.
Pour it over the chicken and marinate for one hour.

Cook in an oven till the color turns darker.
Serve with nasi minyak or nasi pilaf

7 comments:

Liza said...

yummy! i'm so gonna try this. temperature oven tu bape degrees ye utk 1 hour?

request : resepi ayam percik takde ke?

Anor@Nad said...

Temperature I letak 180° jer... kalau you dah steam the chicken before, ayam tu you bakar around 30min jer or bila tengok dah garing, you stop ...

Ayam percik belum try lagi ... nanti kalau i dah try will put it here

Alfian_Troxion said...

mana madu nye? hehehehe

Anor@Nad said...

Thanx Alfian, Ive missed that honey part.

Miss Nina said...

Terima kasih atas resepi nasi ayam ini. Patut cuba! =)

Miss Nina said...

Terima kasih atas resepi nasi ayam ini. Patut cuba! =)

Miss Nina said...

Terima kasih atas resepi nasi ayam ini. Patut cuba! =)