FOIE GRAS DE CANARD AU POMMES (DUCK'S LIVER WITH APPLE)

This is a recipe for 4 person. You can use it as an entry or for light dinner.
INGREDIENTS

1. 400g of duck's liver (kalau takde, hati ayam pun buleh ajer but in this case, goreng dulu)


2. 4 apples


3. 80g of sugar


4. 40g of butter


5. 1 cup of water


6. Garam secukup rasa

STEPS

1. Buang kulit apple dan hiris nipis


2. Masak air dan gula sampai agak likat, add in garam


3. In a frying pan, heat over the butter, add in the apples dan biarkan about 10min or sampai agak agak kekuningan (or garing)


4. Hiris hati tadi dan letakkan dlm pinggan. Cover it with the apples and pour the sauce on it.